The Recipe Box

498 recipes in the box.

🍖 Main course194 🥘 Side dish11 🧀 Appetizer46 🍲 Soup15 🥗 Salad18 🍞 Bread28 🍰 Dessert82 🥞 Breakfast30 🍹 Drink20 🌶️ Sauce & condiment15 🍿 Snack27 📖 General cooking info10 🍽️ Other2
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Sourdough Bagels

These homemade sourdough bagels are crisp and chewy, soft inside, and full of mild sourdough flavor. Finish w…

Bread Family No. 589

Super Simple One-Pan Berry Pie

A quick berry pie made on a sheet pan with a store-bought pie crust, no pie plate needed.

Dessert Family No. 588

Reverse-Seared Steak

A method for reverse-searing steak — cooking it slowly in a warm oven, then finishing it over high heat on a …

Main course Family No. 586

A Field Guide to 8 Regional Burger Styles

An illustrated field guide describing eight regional American hamburger styles, each defined by a signature i…

General cooking info Family No. 584

Dolly Parton's Duncan Hines Brownies

Dolly Parton's Duncan Hines Fabulously Double Fudge brownie mix, prepared as the basic boxed version.

Dessert Family No. 583

Dolly Parton's Dirt Road Martini

Dolly Parton's own cocktail of equal parts vodka and unsweet iced tea with a splash of giardiniera brine.

Drink Family No. 582

Dolly Parton's Banana Pudding

Dolly Parton's unique baked banana pudding with meringue topping, reportedly the version of her mother's reci…

Dessert Family No. 581

Dolly Parton's Miracle Madness Salad

A refreshingly retro Southern iceberg salad with a tangy-sweet Miracle Whip dressing.

Salad Family No. 580

Cookie Sticks

Chocolate chip cookie dough shaped into sticks for a fun twist on classic cookies.

Dessert Family No. 577

Ramen Napa Cabbage Salad

Turn leftovers into a fresh, satisfying meal with this crunchy ramen chicken salad. Toasted ramen noodles get…

Salad Family No. 572

Original PowerBar Energize Copycat (Peanut Butter)

A DIY copycat of the discontinued original Peanut Butter PowerBar Energize, aiming to recreate its dense, che…

Snack Family No. 571

Stu's Lemon Tiramisu

A lemon tiramisu: mascarpone and lemon curd cream, limoncello-dipped ladyfingers, at least six hours in the f…

Dessert Family No. 487

Adobo Fire Chicken Tacos

Grilled achiote-marinated chicken thighs served in toasted tortillas with salsa verde, cotija, and pickled re…

Main course Family No. 485

Smoked Pulled Pork Bao Buns

Soft steamed bao buns filled with smoked pulled pork, pickles, and BBQ sauce

Main course Family No. 484

Smoked Maple & Brown Sugar Spiral Cut Ham

Drum-smoked spiral cut ham with a sweet maple-citrus glaze and spiced brown sugar rub

Main course Family No. 482

Master Artisan Sourdough Recipe

Multi-grain sourdough bread formula with 77% hydration.

Bread Family No. 480

Challah (Family Recipe)

The family go-to challah: a honey-sweetened dough, braided and baked to a deep golden brown.

Bread Family No. 468

Risotto

The family mushroom risotto: arborio rice finished with parmigiano and crème fraîche, plated with oven-roaste…

Main course Family No. 448

Thanksgiving Sweet Potato Casserole

Julie Herman's Thanksgiving sweet potato casserole with a brown sugar-pecan topping — with her own tricks for…

Side dish Family No. 449

Key Lime Pie

Jennifer's key lime pie — graham cracker crust, fresh key lime juice, Greek yogurt and sweetened condensed mi…

Dessert Family No. 452

Broccoli Tots

A healthier alternative to Tater Tots, made with broccoli and cheese, perfect as an appetizer or snack.

Appetizer Family No. 453

Zucchini Noodles with Cilantro Lime Chicken

Zucchini noodles tossed with cumin-seared chicken, jalapeño, lime and cilantro. Written up with health-plan c…

Main course Family No. 455

Cornell-Style "Timing Belt" Chicken

A vinegar-and-egg baste that keeps chicken from seizing up on you. Real Cornell chicken is basically a scienc…

Main course Family No. 461

Backyard Jerk Chicken

A Phoenix-summer take on the Caribbean classic — heat with a purpose. Authentic jerk takes years to get right…

Main course Family No. 462

Classic Loaded Kebabs

The gateway kebab — reliable, crowd-pleasing, zero drama. Every backyard needs one kebab recipe that just wor…

Main course Family No. 463

Southwest Firebreak Kebabs

Smoky, a little spicy, built for a Phoenix patio in July. Named for the moment in the meal where you take a b…

Main course Family No. 464

Blake's Chocolate Chip Oatmeal Cookie Recipe

A first-grader's chocolate chip oatmeal cookie recipe.

Dessert Family No. 390

Velvety Dream

Whisking dry pudding mix straight into canned fruit syrup creates a luscious sweet glaze instantly. It transf…

Dessert Family No. 312

Tacos Dorados

Crispy griddle-fried corn tortilla tacos filled with seasoned ground beef and melted colby jack cheese.

Main course Family No. 243

Steak-House Style

A steak marinade for rib eye steaks, steak-house style.

Main course Family No. 228

Pecan Caramel Candies

Salty and sweet, these candies are the perfect little snack. Form a kitchen assembly line with your kids, and…

Snack Family No. 183

Patty Melt

Smashed beef patties with caramelized onions and melted cheese grilled between buttered rye bread.

Main course Family No. 177

Opa's Favorite Steak

Grilled flank steak with a soy-brown sugar marinade.

Main course Family No. 171

Nestle Toll House

Classic butter and chocolate chip cookies with brown sugar.

Dessert Family No. 167

Michelle's Favorite Challah Recipe

A traditional braided Jewish bread with eggs, honey, and optional mix-ins like raisins or chocolate chips.

Bread Family No. 163

Lobster Bisque Pasta

This seasonal and delicious lobster bisque soup is great as a pasta sauce to make lobster bisque pasta with l…

Main course Family No. 156

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