The Recipe Box

498 recipes in the box.

🍖 Main course194 🥘 Side dish11 🧀 Appetizer46 🍲 Soup15 🥗 Salad18 🍞 Bread28 🍰 Dessert82 🥞 Breakfast30 🍹 Drink20 🌶️ Sauce & condiment15 🍿 Snack27 📖 General cooking info10 🍽️ Other2
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Peach-Lavender Cobbler

Nicole Krasinski loves the combination of peaches and lavender because the dried blossoms amplify the floral …

Dessert No. 180

Peach Cobbler

This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with f…

Dessert No. 179

Peach Cake Recipe

This fresh peach cake is loaded with a pound of sweet summer peaches. It comes together quickly and is perfec…

Dessert No. 178

Patty Melt

Smashed beef patties with caramelized onions and melted cheese grilled between buttered rye bread.

Main course Family No. 177

Pastina alla Vodka

A minimal-ingredient pasta dish that works well for both casual weeknights and special dinner parties, comes …

Main course No. 176

Parmesan Truffle Fries

Depending on the quality of the truffle oil you are using, the amount you should use on these fries will be v…

Side dish No. 175

Panda Express Bejing Beef

A homemade version of Panda Express Beijing Beef, crispy fried beef strips stir fried with onion and red bell…

Main course No. 174

Pancake/Crepe Filling

8 oz of whipped cream cheese and a vanilla snack pack, this recipe couldn't be any easier.

Breakfast No. 173

Outlaw Pecan Pie

A throwback pecan pie recipe using Lyle's Golden Syrup, based on what the first pecan pie might have been.

Dessert No. 172

Opa's Favorite Steak

Grilled flank steak with a soy-brown sugar marinade.

Main course Family No. 171

Nutella Cheesecake

Nutella Cheesecake - easy no-bake cheesecake loaded with Nutella and hazelnut. Creamy, rich, the best Nutella…

Dessert No. 170

No-Bake Strawberry Cheesecake

Easy No-Bake Strawberry Cheesecake that is whipped, creamy and loaded with fresh strawberry flavor. The amoun…

Dessert No. 169

New Mexico Breakfast Quesadillas

Griddle-cooked breakfast quesadillas filled with eggs, potatoes, bacon, cheese, and green chili sauce.

Breakfast No. 168

Nestle Toll House

Classic butter and chocolate chip cookies with brown sugar.

Dessert Family No. 167

Mustard Dog with Sweet Ketchup Sauce

Griddled hot dogs topped with a sweet homemade ketchup sauce and diced white onions.

Snack No. 166

Mongolian Chicken Lettuce Wraps

Crispy chicken thighs in a sweet and savory ginger-soy sauce served in butter lettuce leaves.

Appetizer No. 165

Mom's Perfect Quiche

A super versatile quiche where any filling you love can be added to the egg mixture.

Main course No. 164

Michelle's Favorite Challah Recipe

A traditional braided Jewish bread with eggs, honey, and optional mix-ins like raisins or chocolate chips.

Bread Family No. 163

Mexican Shredded Beef

This Mexican Shredded Beef is loaded with Mexican herbs, spices, and chiles. It falls apart, is super juicy, …

Main course No. 162

Marry Me Chicken Sandwich

A crispy, juicy chicken cutlet with rich "Marry Me" sauce, herby compound butter and fresh peppery arugula, s…

Main course No. 161

Margherita Grilled Cheese

A crispy grilled cheese sandwich with fresh tomato, mozzarella, and basil.

Main course No. 160

Maple and Cider Añejo Old Fashioned

A Fall Añejo Tequila Old Fashioned aged for 18 months in Bourbon barrels, with a full nose of smoky, woody no…

Drink No. 159

Mango Tango Turkey Burger

Juicy ground turkey burgers with mango habanero seasoning, sautéed jalapeños, and fresh mango salsa on toaste…

Main course No. 158

Mancakes

Sweet/savory hybrids can be tricky sometimes but I think this worked beautifully. We are talking about bacon,…

Breakfast No. 157

Lobster Bisque Pasta

This seasonal and delicious lobster bisque soup is great as a pasta sauce to make lobster bisque pasta with l…

Main course Family No. 156

Life-Changing Garlic Butter Chicken Thighs

Bone-in, skin-on chicken thighs roasted with green beans and garlic butter.

Main course No. 155

Level Up Your Steak Game with This Flavor-Packed Marinade

A bold, savory, and beautifully balanced marinade that brings out the best in ribeye or any cut you love.

Main course No. 154

Lemon Poppy Seed Muffins

Lemon Poppy Seed Muffins are tangy, slightly crisp on the outside, and ultra moist inside. Topped with a simp…

Breakfast No. 153

Lemon Blueberry Pancakes

Fluffy lemon pancakes studded with blueberries, cooked on a Blackstone griddle.

Breakfast No. 152

Lasagna Roll-Ups

A fun twist on traditional lasagna: all the elements of a classic lasagna rolled up into perfectly portioned …

Main course No. 151

Kung Pao Chicken

A lightened-up Kung Pao Chicken stir fry made with almond flour and monk fruit/stevia.

Main course No. 150

Jiffy Cornbread with Creamed Corn

Jiffy cornbread with creamed corn is so easy and delicious, a semi-homemade cornbread recipe that tastes like…

Bread No. 149

Italian Sausage Hoagie

Griddled hot Italian sausage with seasoned peppers and onions, melted mozzarella, and warm marinara on a soft…

Main course No. 148

Italian Penicillin Soup

This wonderful, silky soup is comfort food at its best. It's creamy, nourishing and so smooth. It's perfect f…

Soup No. 147

Instant Pot Killer Shrimp [Copycat Recipe]

Copy Cat version of the famous dish served at the Killer Shrimp Restaurant in Marina del Rey. Spicy and rich …

Main course No. 146

Instant Pot® Barbacoa

This recipe for Instant Pot® barbacoa is lightly spicy and extremely easy! Serve meat on freshly made corn to…

Main course No. 145

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