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Nature's Clock Cocktail
Hard apple cider, wildflower honey and bright lemon make this the perfect autumn cocktail.
Tangilicious Turkey (Slap Yo' Daddy)
Harry Soo's competition-grade smoked turkey: dry-brined under rub for a day, colored with a coat of Orange Ta…
How to Smoke a Turkey (Art of Manliness)
A wood-pellet-smoked turkey recipe using a dry brine, butter basting, and optional spatchcocking for even coo…
Spinach Cheese Pie
A cheesy spinach pie with bacon and mushrooms, topped with buttered French fried onions and Parmesan.
Smoked Apple Pie
This Smoked Apple Pie is the perfect Thanksgiving pie. Cooked on the smoker and topped with a buttery crumble…
Cider Brined Smoked Turkey Breast
Cider Brined Smoked Turkey Breast is flavorful and oh-so juicy! Brined turkey breast combined with a savory s…
Bourbon-Brown Butter Pecan Pie
Made with brown butter and bourbon, this pecan pie has a richer, more complex flavor than the typical pecan p…
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