The Recipe Box

498 recipes in the box.

🍖 Main course194 🥘 Side dish11 🧀 Appetizer46 🍲 Soup15 🥗 Salad18 🍞 Bread28 🍰 Dessert82 🥞 Breakfast30 🍹 Drink20 🌶️ Sauce & condiment15 🍿 Snack27 📖 General cooking info10 🍽️ Other2
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Spatchcock Smoked Turkey

This Spatchcock Smoked Turkey is sure to be the crowning glory of your Thanksgiving dinner. Spatchcocked for …

Main course No. 351

Perfect Fried Chicken and Waffles Recipe

"Perfect" aka CRISPY AF.

Breakfast No. 352

Bang Bang Chicken

This is a wonderful Americanized version of an extremely popular Sichuan Chinese dish. With twice-fried chick…

Main course No. 353

Authentic Chicken Shawarma

This Authentic Chicken Shawarma Recipe brings the popular Middle Eastern street food right to your kitchen. W…

Main course No. 355

Yummy Honey Chicken Kabobs

Honey chicken kabobs with veggies. You can marinate overnight and make these kabobs for an outdoor barbecue a…

Main course No. 356

Hot spinach dip

This hot spinach dip is show-stopping appetizer, it's also excellent as a thick sauce drizzled over meat, pas…

Appetizer No. 342

Recipe: Sous Vide Pork Steak

How to turn pork steak slices into a juicy pork steak without leaving your kitchen.

Main course No. 335

Old-Fashioned Onion Soup

This is a very tasty soup and very easy to make!

Soup No. 336

Wisconsin Native's Beer Cheese Soup

As a Wisconsin native, I'm accustomed to a fantastic beer cheese soup. This is the recipe I've created, as a …

Soup No. 337

Hasselback Potatoes With Garlic-Paprika Oil

Hasselback potatoes brushed with a garlic-paprika oil, sliced thin and baked until the slices fan open and cr…

Side dish No. 341

Porcini Mushroom Bisque

A silky porcini mushroom bisque made with caramelized cremini mushrooms, sherry, and cream.

Soup No. 322

Brussels Sprouts with Bacon, Pecans, and Cranberries

Christmas Brussels Sprouts with Bacon, Pecans, and Cranberries. This crispy and crunchy salad might become on…

Side dish No. 324

Char Siu (Chinese BBQ Pork)

Chinese BBQ pork made with a soy, hoisin and oyster sauce marinade and a maltose glaze, roasted and broiled u…

Main course No. 318

Slow Cooker Apple Cider Braised Pork

This pork shoulder recipe combines pork shoulder with apple cider until tender. Reduce the cooking liquid to …

Main course No. 319

Homemade Cup of Noodles

Skip the packet, and make your own homemade cup of noodles! There's something so satisfying about having a so…

Soup No. 282

S'mores Pie

It's so easy that you can assemble it while a party's in full swing. A no-bake s'mores pie made with chocolat…

Dessert No. 284

Peanut Butter Blossoms - AKA Dani's Cookies

Served with just enough nostalgia, these classic peanut butter blossoms are easy to make and even easier to e…

Dessert No. 286

Guy's BBQ Trash Can Nachos

Layered nachos with carne asada, super melty cheese and black beans, assembled in a tin can and inverted onto…

Appetizer No. 289

Instant Pot Peach or Fig Jam

It's easier than you think—just leave the peels on for natural thickening when using those Texas peaches.

Sauce & condiment No. 292

Sourdough Biscuits

Buttery biscuits made with sourdough starter discard, baked until golden and crisp.

Bread No. 221

Smoked Maple and Brown Sugar Spiral Cut Ham on the Drum Smoker

A spiral cut ham smoked on a drum smoker with a homemade spice rub and a maple brown sugar glaze.

Main course No. 212

Pineapple Cowboy Candy

A sweet and spicy treat that blends the tropical sweetness of pineapple with the heat of jalapeños, perfect f…

Sauce & condiment No. 186

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