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Smoked Pork Belly Tacos
Pork belly tacos are already a pretty damn good idea. But smoke the pork until ridiculously tender, then cris…
Chili
A turkey and dark beer chili topped with sour cream, chives, cilantro, and cheese.
Chili
A hearty chili made with ground beef and beef sirloin, dark beer, coffee, and cocoa.
Red Wine-Braised Short Ribs With Cashew Cauliflower Mash
Braised beef short ribs with vegetables in red wine, served with a cashew-based cauliflower mash.
Leftover Turkey Pot Pie
A pot pie made with leftover turkey, vegetables, and a creamy broth topped with pie crust.
Turkey Pot Pie
A homemade turkey pot pie with a from-scratch flaky butter crust and a creamy turkey and vegetable filling.
Buttery Braised Paprika Chicken
A hearty braised chicken thigh dish with onions, herbs, spices and butter.
Best Prime Rib in Garlic Butter
How to make a perfect Prime Rib roasted in garlic butter with easy to follow step by step directions! A winni…
Your New Favorite Pot Roast
Family and friends will destroy this classic (and classy) meat and potatoes dish. It's special enough for a h…
Elliott Moss' Pit Beef
Elliott Moss' Eastern-Carolina-style smoked pit beef, served thin-sliced on a roll like the Buxton Hall sandw…
Beef Wellington Level 1: The Doughboy
A ChefSteps take on Beef Wellington using sous vide tenderloin and store-bought Pillsbury Crescent Roll dough.
The Ultimate Beef Wellington Recipe
J. Kenji López-Alt's classic Beef Wellington with mushroom duxelles, prosciutto, foie gras, and puff pastry.
Balsamic Steak Skewers
Grilled sirloin steak skewers with red onion and grape tomatoes, marinated in a balsamic-honey-mustard mixtur…
Braciole
A cozy Italian dish of rolled meat stuffed with breadcrumbs and cheese and cooked in tomato sauce, a staple a…
Whiskey Peach Smoked Pulled Chicken
Whiskey Peach Smoked Pulled Chicken could likely win an award for the most flavorful, succulent, melt in your…
Spatchcock Smoked Turkey
This Spatchcock Smoked Turkey is sure to be the crowning glory of your Thanksgiving dinner. Spatchcocked for …
Bang Bang Chicken
This is a wonderful Americanized version of an extremely popular Sichuan Chinese dish. With twice-fried chick…
Authentic Chicken Shawarma
This Authentic Chicken Shawarma Recipe brings the popular Middle Eastern street food right to your kitchen. W…
Yummy Honey Chicken Kabobs
Honey chicken kabobs with veggies. You can marinate overnight and make these kabobs for an outdoor barbecue a…
Recipe: Sous Vide Pork Steak
How to turn pork steak slices into a juicy pork steak without leaving your kitchen.
Char Siu (Chinese BBQ Pork)
Chinese BBQ pork made with a soy, hoisin and oyster sauce marinade and a maltose glaze, roasted and broiled u…
Slow Cooker Apple Cider Braised Pork
This pork shoulder recipe combines pork shoulder with apple cider until tender. Reduce the cooking liquid to …
Smoked Maple and Brown Sugar Spiral Cut Ham on the Drum Smoker
A spiral cut ham smoked on a drum smoker with a homemade spice rub and a maple brown sugar glaze.
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